Sea bass is a lean, white fish that is a good source of protein, vitamin B12, and omega-3 fatty acids.   Turn it into a curry or just pan fry it to enjoy its delicate flavours. Godavari Cuts fish is free from any...

A super popular food around the world, Mackerel is known for its oily texture and rich flavor. It is a food rich in vitamin D, vitamin B-12, omega 3 fatty acids and protein. Mackerel, however, is a relatively high-calorie and high-fat food.   Enjoyed...

Popularly known as king fish or surmai in India, seer fish is ideal for days you’re craving a rava fried fish or a simple home-made fish curry. But there’s no under-estimating this fish – if you want to add that extra zing for special...

A firm, white meat with a mild flavour that is often compared to that of chicken or other white fish, shark meat is used in fish and chips, cutlets or shark curries. It can be grilled, baked, fried, or broiled, and is often served...

Black pomfret has a mild, sweet flavour that is appreciated by many sea food lovers. A great source of proteins and minerals, black pomfret can be prepared in a variety of ways, including frying, grilling, and steaming. It is often served with a variety...

Indian salmon has a pinkish colour, slightly firm texture and a distinct buttery flavour. A great source of protein, vitamin D, omega 3 fatty acids, it is a fish that is a popular choice for many.   A grilled salmon with lemon butter sauce...

A good source of protein, omega 3 fatty acids, vitamin D, Baby mullet is a relatively low-calorie and low-fat food.   Whip up a good curry with lots of veggies in it and enjoy a heart meal! Godavari Cuts fish is free from any...

Small, oily fish with a firm texture that carries small, soft bones and a rich flavour, sardines are mostly enjoyed fried, smoked or grilled.   Sardines are popular when it comes to salads, pastas or sandwiches.   Godavari Cuts fish is free from any...