Crab Pickle

Description

Peetala Pachadi or Crab Pickle is made with naturally caught crab, stone ground spices, cold pressed oil following traditional and ancient methods of pickling the flesh of the crab.  

Enjoyed best with fresh, hot rice – our crab pickle comes in a bottle filled with nutritional goodness, flavour and love! Carry it with you whenever you are travelling to keep a taste of home with you where ever you are. 

Add it to your meals to add that extra zing and spice things up!